Fodor's Expert Review Casa Valdes

Start your dinner off right with a cool pisco sour at this fine dining, lakeside restaurant with great views. The cooking style is influenced in part by Basque cuisine, with its fish and other plates often accompanied by peppers, beans, and potatoes. It's mostly known for its seafood, but there are several other options on the menu. The restaurant fills up fast for dinner, so patience with servers is often needed. Come early or reserve a table ahead of time.