Fodor's Expert Review Ouisie's Table

At Elouise "Ouisie" Adams Jones's casually elegant, ersatz preppy restaurant, American cuisine is prepared with eclectic, Southern accents. Dine in the main room, or request a table on adjoining Lucy's Porch for a view of the herb plantings snipped daily by the kitchen staff. Fine dinner choices include a brace of roasted quail with apple-smoked bacon, and a shrimp curry with lemon-ginger rice. There's a fabulous weekend brunch and an afternoon "little bites" menu.