2 Best Restaurants in Austin, Texas

Sway

$$ | South Austin Fodor's choice

Based on a distinctive Australian-style Thai cuisine, Sway has provided Austin with an injection of modern Thai fusion in a chic, sexy setting. The South Austin hotspot, which opened in 2012, has received high acclaim from luminaries like Bon Appetit, who ranked it as one of the “50 Best New Restaurants in America” in 2013. The alluring menu offers tasty starters like prawn miange, followed by options including stir fry, curry, wok noodle, and grilled and fried rice preparations. We recommend the Jungle Curry, with wagyu beef, eggplant, and red chilis, or the lemongrass-perfumed tom kha gai soup. Reservations are required for the twice-nightly Moo Sway dinners, featuring off-menu specialties like whole roasted pork shoulder, all served family-style. To drink there's wine, sake, and beer, plus custom kombuchas and drinking vinegars (with flavors like tamarind and apple), mixed with Topo Chico and served over crushed ice. Seating is mainly communal and quickly fills up on weekends. Take-out orders are now accepted online, making the elevated cuisine more accessible.

Thai Fresh

$$ | South Austin Fodor's choice

Relaxed and locally sourced, this Bouldin Creek café is a staple for lovers of high-quality Thai food in a casual neighborhood setting. Part grab-and-go market and coffee bar, part café, and part cooking-class destination, Thai Fresh is a popular lunch and dinner spot, with a diverse range of curries, stir-fries, and noodle and fried-rice dishes. Homemade breakfast tacos are also available throughout the day. Locals drop by for their iced chai lattes and sparkling Thai basil lime aguas frescas, or stick around to indulge in one of their organic vegan ice creams and kombucha cocktails with sake, sparkling rosé, or white wine. A popular brunch service happens on weekends as well.