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$$$$ | Midtown |
Often called the city's best restaurant, Bacchanalia focuses on locally grown organic produce and seasonal ingredients. The current Westside location, a renovated warehouse with 20-foot ceilings, is decorated in deep, inviting tones. A four-course prix-fixe menu allows diners to taste all that the restaurant offers.
1460 Ellsworth Industrial Blvd. NW, Atlanta, Georgia, 30318, USA
Known For
- Splurge-worthy fine dining
- Farm-to-table ingredients
- Excellent wine pairings
Restaurant Details
Rate Includes: Credit cards accepted, Closed Sun. No lunch, Reservations essential
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$$$$ | Midtown |
You’d never expect to be treated to such an expansive, fine-dining experience from the corner of Westside Provisions District where Marcel resides. A traditional steak house by way of France—the restaurant’s namesake was a French boxer—this place is a knockout in every sense. From the bread course served with Spanish olives, whipped ricotta, and smoked prosciutto to the expertly prepared cuts from local purveyor Revere Meat Co., you won’t want to leave. The service is friendly, with just the right amount of fussing over you—a hallmark of Ford Fry’s many top-notch restaurants in the area.
1170 Howell Mill Rd., Atlanta, Georgia, 30318, USA
Known For
- Exceptional steaks
- Wine list with 500 well-selected options
- Potatoes four different ways
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$ | Midtown |
West Egg is a great place to come for one of the city's best breakfasts, especially if you're staying in Midtown. It serves breakfast all day—locals swear by the blue-plate special and the old-fashioned oatmeal. For lunch or dinner, be sure to try the pimento cheese, particularly good on the fried green tomato BLT. The dining room is popular, so come early to avoid a wait.
1100 Howell Mill Rd., Atlanta, Georgia, 30318, USA
Known For
- Excellent coffee
- Huge breakfasts served all day
- Big crowds
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$ | East Atlanta |
Dark wood and a welcoming vibe make this cavernous bar with above-average food and a well-curated beer menu feel like a place you can sink into and stay awhile. Ask for their favorite bottled or on-tap brew, or take them up on an offer to sample one that's piqued your interest.
470 Flat Shoals Ave., Atlanta, Georgia, 30316, USA
Known For
- Massive beer list
- Wood-oven pizzas
- Boozy brunch
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$$$$ | Buckhead |
Chef Gerry Klaskala's talent is best captured by his love of rustic and hearty "slow foods"—braises, stews, roasts, and chops cooked over a roll-top French grill. Don't miss renowned pastry chef Kathryn King's mouthwatering dessert menu.
490 E. Paces Ferry Rd., Atlanta, Georgia, 30305, USA
Known For
- Perfect desserts from renowned pastry chef
- Slow-cooked classics
- Reputation as a go-to spot for special occasions
Restaurant Details
Rate Includes: Credit cards accepted, Closed Sun. and Mon. No lunch, Reservations essential
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Recommended Fodor’s Video
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$$$$ | Midtown |
This swanky hotel lounge features a seasonal menu made up of small plates meant to be shared, such as Georgia-sourced cheese and charcuterie, oysters of the moment, and more indulgent offerings like a 16-hour braised short rib. Don't miss the cocktails dreamed up by one of Atlanta's best mixologists, Paul Calvert. Sunday brunch—featuring dishes like an egg-white frittata, chocolate chip waffles, and mac and cheese with rock shrimp and jumbo lump crabmeat—is served at Park 75, the restaurant opposite Bar Margot, where celebrity sightings are common.
75 14th St., Atlanta, Georgia, 30309, USA
Known For
- Luxurious setting
- Well-crafted cocktails
- Upscale small plates
Restaurant Details
Rate Includes: Credit cards accepted
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$$$$ | Buckhead |
This popular spot on the bank of the Chattahoochee River has built a reputation based on such dishes as slow-roasted rabbit with wild mushroom ravioli and Swiss chard. Sunday brunch—with smoked-salmon eggs Benedict, house-made Georgia pecan sticky buns, and other offerings—is superb. The restaurant's tagline, "tucked away, not far away," is no joke—call for directions.
4199 Paces Ferry Rd. SE, Atlanta, Georgia, 30339, USA
Known For
- Relaxing views of the river
- Excellent brunch
- Hard-to-find location
Restaurant Details
Rate Includes: No lunch Sat.
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$ | Sweet Auburn | Coffee
If you’re looking for a pit stop after exploring all Edgewood Avenue, the BeltLine, or Krog Street Market has to offer, Chrome Yellow has you covered. This cool coffee shop hides within a generic black brick building, but once you walk inside, its aesthetic really shines with white paint, industrial metal, and light wood decor. Pastries aren’t always available, so when they are, they tend to go fast.
501 Edgewood Ave. SE, Atlanta, Georgia, 30312, USA
Known For
- Instagram-worthy design and look
- Quality coffee and seasonal drinks
- Walkable location
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$$ | Buckhead |
For traditional Southern food—think fried chicken, ham steak, and turkey with dressing—insiders head to Colonnade, a local institution since 1927 and a magnet for gay men and the elderly. The interior, with patterned carpeting and burgundy banquettes, is a classic version of a 1950s restaurant.
1879 Cheshire Bridge Rd., Atlanta, Georgia, 30324, USA
Known For
- Vintage atmosphere
- Huge helpings of traditional Southern cuisine
- Homemade yeast rolls
Restaurant Details
Rate Includes: No credit cards, Closed Mon. and Tues. No lunch Wed.--Sat., Reservations not accepted
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$ | Candler Park |
There's a long wait on weekends at this spot, which is famous for its biscuits served with cranberry-apple butter. Dinners may include roasted chicken or turkey meat loaf with pudge (mashed potatoes). There are also plenty of vegetarian options. Next door is a bakery serving biscuits to go, as well as freshly baked muffins and cookies; the bakery closes at 2 pm.
1655 McLendon Ave., Atlanta, Georgia, 30307, USA
Known For
- Biscuits with cranberry-apple butter (also available to go)
- Long waits on weekends
- Surprisingly delicious lunch options
Restaurant Details
Rate Includes: Credit cards accepted, Reservations not accepted
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$$ | Candler Park |
Here's what pays the bills here: brisket, pulled pork, fried pickles, and an artery-cloggin' take on tater tots, served smothered in Brunswick stew and melted cheese. Try to get a seat on the patio, a great place to soak up sun and sip a cold beer. Unfortunately, you may have to hunt for parking first.
1238 DeKalb Ave., Atlanta, Georgia, 30307, USA
Known For
- Smoked brisket and pulled pork
- Buzzing patio
- Fatty but delectable tater tots
Restaurant Details
Rate Includes: Credit cards accepted, Reservations not accepted
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$ | Reynoldstown |
Southern comfort food at its finest can be found at this bright, old-school diner. Cheese grits with a good cheddar bite, fluffy biscuits that can be stuffed with anything from sausage and gravy to perfectly fried chicken, and hunks of made-from-scratch cake are just a few of the reasons locals flock to Home grown. Before you leave, browse the in-house thrift store—an appropriate backdrop to the eclectic atmosphere and crowd at this restaurant. Arrive before 11 for the shortest wait, or grab a seat at the counter.
968 Memorial Dr. SE, Atlanta, Georgia, 30316, USA
Known For
- Huge Southern breakfasts, lunches, and brunches
- In-house thrift store
- Long waits, especially in the morning
Restaurant Details
Rate Includes: No dinner
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$ | Sweet Auburn |
Smoothies, fruit cups, and sandwiches—Lottafrutta has a fresh take on them all, and the brilliant colors of the exterior mimic the hues you’ll find in those tasty fruit cups. If you prefer a smoothie, options are plentiful. This spot on the outskirts of the MLK historical district has a funky, colorful vibe you can’t miss.
590 Auburn Ave. NE, Atlanta, Georgia, 30312, USA
Known For
- Abundance of fruit-related foods
- Eye-catching outdoor seating and signage
- Always vibrant vibes
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$$ | Midtown |
Local celebrities and ordinary folks line up for the country-fried steak and fried chicken here. In the Southern tradition, the servers will call you "honey" and pat your arm to assure you that everything's all right. It's a great way to experience Southern food and hospitality all at once.
224 Ponce de Leon Ave., Atlanta, Georgia, 30308, USA
Known For
- Legendary Southern home cooking
- Friendly waitstaff
- Big portions
Restaurant Details
Rate Includes: Credit cards accepted
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$$$$ | Midtown |
The Southern-inflected menu here emphasizes locally sourced food. A highlight is the farm egg baked in celery cream with rustic bread; it's one of the best dishes in town. The rest of the menu is just as good, like the delicious grilled pork loin and seasonal vegetable plate.
999 Brady Ave. NW, Atlanta, Georgia, 30318, USA
Known For
- Southern classics, all with local ingredients
- Sustainable, farm-friendly ethos
- Homemade ice cream sandwiches
Restaurant Details
Rate Includes: Credit cards accepted, No lunch
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$$ | West End |
ATLiens (both meat eating and vegan) were delighted when this popular food truck expanded to a brick-and-mortar Westview location in early 2019. The mission behind its coquettish name is to prove that plant eaters can still indulge in good, rich food, and, with a menu of charbroiled Impossible Burgers loaded with special sauce, vegan cheese, sweet plantains and more, Slutty Vegan achieves just that. Lines out the door at this fun and lively place mean long waits and a fairly limited menu, but the food is worth it.
1542 Ralph David Abernathy Blvd., Atlanta, Georgia, 30310, USA
Known For
- Vegan burgers as good as the real thing
- Fun atmosphere
- Long waits
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$$$ | Midtown |
The culinary traditions of South Carolina inspire the dishes served at this cheerful restaurant. This is the place in the city to try out Southern staples like fried green tomatoes, she-crab soup, and buttermilk fried chicken. In the heart of the Crescent Avenue entertainment district, the spare, art-filled restaurant attracts a hip crowd.
1144 Crescent Ave., Atlanta, Georgia, 30309, USA
Known For
- Creatively prepared catfish
- Fried green tomatoes with goat cheese
- Hip, artsy crowd
Restaurant Details
Rate Includes: Credit cards accepted
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$$$$ | Buckhead |
Amanda Wilbanks has come a long way from entering her buttermilk pie in local competitions—she’s now the owner of three storefront locations and the author of a cookbook. There’s a variety of sweet and savory choices at this chic Buckhead Village location (even a Pie-of-the-Month club). Favorites include the caramel pecan pie, original buttermilk pie, and chicken potpie.
3145 Peachtree Rd., Atlanta, Georgia, 30305, USA
Known For
- Buttery piecrust
- Chicken potpie
- Gluten-free options
Restaurant Details
Rate Includes: Closed Sun.
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$$ | Old Fourth Ward |
Staplehouse was a true staple of Atlanta, with its 2016 James Beard finalist for Best New Restaurant and charitable status widely known. In 2020, the lauded restaurant became a market. The fresh charcuterie is a holdover from the full-service menu, but some new offerings such as pork loin with tortillas hit the spot. Buy what you need and take it to go, or sit out on the garden patio while you eat.
541 Edgewood Ave., Atlanta, Georgia, 30312, USA
Known For
- High-quality foods that are always made fresh
- Unique global wine list
- Relaxing outdoor space
Restaurant Details
Rate Includes: Closed Mon.--Thurs.
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$$$$ | Downtown |
The Ted in question is CNN founder Ted Turner, who has left a significant mark on this city, and Atlantans feel a sense of ownership for this chain specializing in bison meat. Tin ceilings, a cheerful waitstaff, and mahogany paneling add to the comfortable feel. The restaurant is located near a street named for the Atlanta icon, dedicated in 2015.
133 Luckie St. NW, Atlanta, Georgia, 30303, USA
Known For
- Bison and beef burgers
- Cozy, clubhouse feel
- Its famous founder
Restaurant Details
Rate Includes: Credit cards accepted, Reservations not accepted