6 Best Restaurants in Orlando, Florida

Ethos Vegan Kitchen

$$ Fodor's choice

Ethos has been vegan for so long (it opened in 2007) that if feels as if the rest of the culinary world has simply caught up with it. “Chickun” of the plant-based variety substitutes for meat, along with tofu, tempeh, and seitan. The black bean Samson Burger is one of the best veggie burgers in town.

Se7en Bites

$$ | Central Orlando Fodor's choice

Trina Gregory-Propst and her team of bakers and cooks make the biggest and most satisfying breakfasts, lunches, and sweet treats in town. Try a from-scratch chicken pot pie, which has the most glorious crust; the mile-high meat loaf sandwich; or the "7th Trimester" of buttermilk garlic biscuit, over-medium egg, and smoked bacon, smothered in five-cheese mac-and-cheese. Look for the "Let us fill your pie hole" mural.

360 American Bistro

$$

A large and interesting selection of American dishes is served at breakfast and lunch, as well as, perhaps, an early dinner (as in before 6 pm). Offerings range from burgers and hand-tossed pizza to gator bites and frog legs.

Recommended Fodor's Video

B-Line Diner

$$ | International Drive

Open from early breakfast to late dinner in the Hyatt Regency, this slick modern diner is not exactly cheap, but the salads, sandwiches, and griddle foods are tops. The classic B Line Burger is done beautifully. And there are lots of selections you'd never expect to find here, like an appetizer of stuffed avocado and a portobello quesadilla entrée.

Boxi Park

$$ | Lake Nona

With nine permanent food and drink vendors, all housed in colorful repurposed shipping containers, Boxi Park is like a big, stationary, food-truck park, just with more alcohol. Three of the venues serve microbrew beers and margaritas or other mixed cocktails to go with the hand-rolled sushi, burgers, chicken sandwiches, tacos, lobster rolls, and more.

Dragonfly Robata Grill & Sushi

$$ | Sand Lake Rd. Area

Sleek and stylish, Dragonfly is a bit of everything the young and beautiful people want: a pretty space featuring sushi, colorful martinis, and modern, izakaya-style small plates. Groups of dressed-up twenty- and thirtysomethings gather indoors and out to share plates of robata-cooked meats and vegetables, along with tempura, rolls, noodle dishes, and salads, all beautifully presented. The daily happy hour is hugely popular with locals.

7972 Via Dellagio Way, Orlando, Florida, 32819, USA
407-370–3359
Known For
  • modern takes on traditional Japanese
  • robata charcoal-grilled specialties
  • daily happy hour specials
Restaurants Details
Rate Includes: No lunch