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Many restaurants serve regional trout and game, as well as locally grown fruits and vegetables. In summer, look for cantaloupe from the town of Rocky Ford, the self-proclaimed "Melon Capital of the World." Colorado Springs offers unique Colorado cuisine that zings taste buds without zapping budgets.
Dinner at Alys' is a simple treat, where the "international eclectic" prix-fixe options feature lamb, steak, chicken, or seafood; fresh vegetables; potato, rice, or pasta; soup or salad; and soft drinks, tea, or coffee (vegetarian dinners are always available too). Wine is extra, and you'll appreciate the attentive care taken with the thoughtful wine list—you might even have the opportunity to ask chef Alys Romer what she recommends.
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