Juneau, the Inside Passage, and Southeast Alaska Restaurants

From scallops to king salmon, fresh seafood dominates menus in Southeast. Juneau, Sitka, Skagway, and Ketchikan have all variety of ethnic eateries, along with some notable restaurants serving more sophisticated, contemporary fare. Many towns also have good greasy spoons or roadhouses where you can get a serving of local gossip along with your breakfast or slice of pie.

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  • 1. Deckhand Dave's

    $

    A former park in the middle of downtown Juneau has been transformed into a vibrant outdoor food court thanks to Deckhand Dave, a commercial fisherman who has acquired a loyal local following for his foodtruck-prepared rockfish and halibut tacos. The backyard patio atmosphere includes tents, heat lamps, firepits, and a ship-shaped bar. If fish tacos aren't your thing, visit Dave's neighbor, the Crepe Escape.

    139 South Franklin St., Juneau, Alaska, USA

    Known For

    • Fresh fish tacos
    • Local hot spot
    • Outdoor seating
  • 2. Ludvig's Bistro

    $$$

    Food lovers pack into Ludvig's to sample chef-owner Colette Nelson's remarkably creative cuisine, which means there's often a wait, but rest assured that your meal will be worth it. Seafood (particularly king salmon and scallops) is the specialty, and organic ingredients are used whenever possible. The interior evokes an Italian bistro, with rich yellow walls and copper-topped tables. Ludwig's also operates a soup cart near the Sitka Sound Science Center—a good option for those who can't commit to dinner or score a reservation.

    256 Katlian St., Sitka, Alaska, 99835, USA
    907-966–3663

    Known For

    • King salmon and scallops
    • Great reputation throughout the region
    • Excellent wine list

    Restaurant Details

    Rate Includes: Closed Sun. mid-Sept.–Apr., Reservations essential
  • 3. Starfire

    $$

    A popular spot with the locals, and known to attract repeat customers from as far away as Juneau, this Thai restaurant fills up very quickly in the summer around dinner hour; it's best to call ahead. One reason for the crowds is the authenticity of the traditional Thai cuisine; Starfire's American chef learned his recipes during visits to Thailand, where he watched local friends and their grandmothers at work in their kitchens.

    4th Ave. and Spring St., Skagway, Alaska, 99840, USA
    907-983–3663

    Known For

    • Gang dang red curry
    • Fresh herbs grown on-site
    • Outdoor dining

    Restaurant Details

    Rate Includes: Closed winter
  • 4. Tracy's King Crab Shack

    $$

    Alaskan king crab—a not-to-be-missed Alaskan delicacy—is the specialty of popular Tracy's. There's often a line to place your order, but the wait is entirely worth it. The owners also operate an event space on the waterfront for large group rentals (for up to 100 people, it's $330 per hour not including food) and a Crabby Store where you can arrange to have a box of crabs shipped back home. 

    432 S. Franklin St., Juneau, Alaska, 99801, USA
    907-790–2722

    Known For

    • Perhaps Alaska's best crab bisque
    • Bristol Bay king crab legs with butter
    • Casual, fun vibe

    Restaurant Details

    Rate Includes: Closed Oct.–Apr., Reservations not accepted
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