2 Best Restaurants in Torres Vedras, Estremadura and the Ribatejo

Cervejaria O Gordo

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Serving beer, seafood, and other traditional fare since 1946, this lively local is a Torres Vedras institution. In addition to shellfish and octopus rice, favorites include squid kebabs, chargrilled meats, and roast bacalhau. For dessert, their classic caramel-covered pudim flan is hard to beat. The restaurant's trendier (and pricier) neighbor Taberna 22 has a wide selection of starters, grilled fresh fish and filet mignon, plus a range of fine wines.

Foz

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This bustling restaurant is one of several overlooking the Praia da Areia Branca, the area's prettiest beach, but stands out in terms of its view (due to its elevated position) and the quality of its food, above all the expertly grilled fish. If you want something more elaborate, try the polvo panado (battered octopus, served with bean rice), bacalhau com broa (with a cornbread gratin), or monkfish rice.
Passeio do Mar, Lourinhã, Lisbon, 2530-240, Portugal
261 469 348
Known For
  • servings usually large enough for two
  • ultrasweet traditional desserts
  • famous local brandy
Restaurants Details
Rate Includes: Closed Mon. and 2nd half of Nov.