O Toucinho
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Fodor's choice
This is Almeirim's most popular traditional restaurant, thanks to its excellent grilled meats—lamb and pork as well as steak—and of course the sopa da pedra, which O Toucinho claims to have reinvented back in the 1960s. It is run by a former forcado (one of the bullfighters who literally grab the animal by the horns)—as the bull's heads and bullfight posters will remind you.
