Scaturchio
Established in 1905, this Neapolitan institution on Spaccanapoli is a buzzy place to sample some of the finest pastries in town—plus it also makes classic savory dishes, ice cream, and mighty decent coffee.
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Let's be honest: you really want a traditional Neapolitan dinner against the backdrop of Vesuvius with a great show of Neapolitan love songs to get you crying into your limoncello liqueur. There's no reason to feel guilty, because even the natives love to get into the spirit. But listening to someone warble "Santa Lucia" while feasting on a pizza Margherita from a table overlooking the bay is just one example of the many pleasures awaiting diners in Naples.
As the birthplace of pizza, Naples prides itself on its vast selection of pizzerias, the most famous of which—Da Michele (where Julia Roberts filmed her pizza scene in Eat Pray Love) or Sorbillo—deserve the designation of "incomparable." Many Neapolitans make lunch their big meal of the day, and then have a pizza for supper.
Established in 1905, this Neapolitan institution on Spaccanapoli is a buzzy place to sample some of the finest pastries in town—plus it also makes classic savory dishes, ice cream, and mighty decent coffee.
Stop in for one of the best coffees in town opposite the Roman marble statue of Egyptian river god Nile and marvel at the Pop Art masterpiece homemade shrine to football giant Diego Maradona. Appropriately bearing the colors of Argentina's flag, Napoli's adopted hero is flanked by San Gennaro and Nuestra Senora de Lujan, a clipping from La Gazzetta dello Sport (Sports Gazette), and an ampoule containing tears from the fateful year (1991) when the champion left Naples and his team's winning streak promptly ended.
Located in the shadow of Castel dell'Ovo, Caffè Megaride is a romantic outdoor setting for a snack and a coffee or aperitif. Take a break at one of the tables and gaze at Mt. Vesuvius beyond the masts of the nearby luxury yachts.
Connoisseurs often say the most refined pastries in town can be found at Gran Caffè Cimmino. Many of the city's lawyers congregate here, to celebrate or commiserate with crisp, light cannoli; airy lemon eclairs; choux paste in the form of a mushroom laced with chocolate whipped cream; and delightful wild-strawberry tartlets. There are also preprepared pasta dishes for a quick lunch.
The most famous coffeehouse in town, founded in 1850, sits across from the Palazzo Reale. Although its glory days as an intellectual salon are well in the past, the rooms inside, with mirrored walls and gilded ceilings, make this an essential stop. It was here that Oscar Wilde, down on his luck, would, for the price of a cup of tea, amaze Anglophone visitors with his still-intact wit. Disappointingly, it's not the best coffee in town.
This is the quintessential Neapolitan pastry shop. Although the coffee is top-of-the-line and the ice cream and pastries are quite good—including the specialty, the ministeriale, a pert chocolate cake with a rum-cream filling—it's the atmosphere that counts here. Nuns, punks, businesspeople, and housewives all commune in this unprepossessing yet remarkable space.