8 Best Restaurants in Cairo, Egypt

The Giza Plateau really needed a place like 9 Pyramids Lounge, which is accessed via the Mena House Giza Plateau entrance, where you'll purchase the standard entrance ticket, drive past the pyramids, and be guided to the lounge's parking area. Forego the indoor seating, and head straight to the gazebo-covered outdoor dining area, where you can enjoy Egyptian staples such as ful, ta'amiya, and fiteer while gazing at the majestic pyramids.

Although it's been around for more than 120 years, this restaurant remains a hidden gem, nestled amid Islamic Cairo's narrow alleyways. The menu focuses on Egyptian grilled meats, and a typical order for two people consists of ½ kilo (1 pound) of kebab and kofta, which are always served with fresh local salad, tahini, pickles, and aish baladi (Egyptian flatbread).

You'll feel as if you've entered an Arabian palace when you pass through the portal of this restaurant. The food perfectly complements the decor, with hot and cold mezze and dishes such as moussaka, okra-and-veal-shank stew, and muammar (savory rice with cream)—all of it impressive. Abou El Sid has branches across Cairo and elsewhere in Egypt, but the decor makes the Zamalek location unique.

The setting, atop a hill overlooking suburbia and a 20-minute drive from the pyramids, is new, but this Egyptian barbecue restaurant has been in business for more than 60 years. Seated at a wooden table surrounded by stonework, you can feast on mezze, grilled chicken or quail, and the freshest of flatbread—you might even get a glimpse of the women who masterfully prepare it.

The decor here pays homage to designs used for the mashrabiya (a balcony with an elaborate screen-like enclosure), the service reflects Egyptian hospitality, and the portions of Egyptian and Middle Eastern food are generous. Thursday through Saturday, the live traditional music can be quite loud; opt for the indoor seating area or avoid weekends altogether if you want a peaceful meal. 

Seek refuge from Cairo's crowded streets with bite to eat and a drink (alcoholic or not) at this café set in the gardens next to the restored Gezira Palace. Open for breakfast, lunch, and dinner, it serves everything from soups, salads, and sandwiches to pizzas and pastas.

With excellent food prepared by Swiss chef Markus Iten, a cozy indoor dining area with a fireplace, and an outdoor terrace with show-stopping views of Qarun Lake, this is the perfect place to fuel up before, during, or after a day of exploring Tunis Village's pottery workshops. The restaurant also offers both pottery and cooking classes.

This eatery on the 11th floor of the President Hotel has several comfortable seating areas and is the perfect place to grab a quick coffee or a relaxed dinner with drinks. You can also enjoy a delicious lunch here, though reservations are a good idea.