Fodor's Expert Review Morton's The Steakhouse
$$$$
Orlando
Dinner
This fine choice among Orlando's many steak houses looks like a sophisticated private club, and youngsters with mouse caps are not common at the nationwide chain's local outpost. Center stage in the kitchen is a huge broiler, kept at 900°F to sear in the flavor of the porterhouses, sirloins, rib eyes, and other cuts of aged beef. For true value, nibble on "bar bites" in the lounge area during happy hour, when they're half price, and you'll enjoy top-quality sliders and such for $6 to $7 a plate. The wine list has about 350 vintages from around the world.
Quick Facts
Known For:
- House-aged steaks
- Seafood towers
- Mixed grill assortments with steak and lobster
Restaurant Details:
Rate Includes: No lunch