Fodor's Expert Review Gustitos del Cura

Conveniently located on the Plaza de Armas, this popular restaurant is a good spot for a light meal, dessert, or a fresh fruit drink. The menu includes a selection of sandwiches and salads, tamales, and entrees like chicken cordon bleu, but most people come for the homemade pastries and ice creamflavored with castañas (Brazil nuts) and local rainforest fruits such as aguaje and camu camu. Wooden tables fill the front room, next to the display cases, and there is a large patio in back. A Swiss priest known as Padre Xavier opened it, and the profits go to a home for at-risk children in Puerto Maldonado.