Fodor's Expert Review El Rey de Mariscos

Locals love this seafood restaurant, and for good reason. The corvina con salsa margarita (sea bass in a seafood-based sauce) is a winner, as is the paila marina, a hearty soup stocked with all manner of fish. The dreary fluorescent lights and faux-wood paneling give this restaurant on the second story of a concrete-block building an undeserved down-at-the-heels air.