Fodor's Expert Review Bon Vino's

Look past the drab setting of this unfussy bakery on a busy street in Sunnyside, as the kitchen turns out fresh and filling breakfast and lunch fare, from chicken-fried steak Benedicts and mascarpone-stuffed French toast in the morning to fettuccine Alfredo with smoked salmon and ham-gouda panini sandwiches for lunch. There's also a bakery case filled with sweet treats.