Fodor's Expert Review Vosges Haut-Chocolat

New York City

Editor's Note: This location is no longer in operation.

This chandeliered salon lined with apothecary shelves takes a global approach to chocolate. Many of the creations are travel inspired: the Budapest bonbons combine dark chocolate and Hungarian paprika, while the Japanese-influenced Black Pearls contain wasabi. Don't miss the best-selling chocolate-bacon bars.

Quick Facts

132 Spring St.
New York, New York  10012, USA

212-625–2929

www.vosgeschocolate.com

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