Fodor's Expert Review Rezdôra
$$
Flatiron District
Dinner
New York City has no shortage of Italian restaurants but Rezdôra stands out among the multitudes with its impeccable pastas with lineage from the under-represented Emilia-Romagna region of Northern Italy. The meat and fish secondi (second courses) are wonderfully executed as well, but the pasta (handmade and hand-rolled) steals the show.
Quick Facts
Known For:
- Regional pasta tasting menu
- Northern Italian wine list
- Classy but casual atmosphere
Restaurant Details:
Rate Includes: No lunch Mon.
