Fodor's Expert Review Ample Hills Creamery
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Gowanus
Café
Fodor's Choice
Among artisanal ice-cream fans, nobody has earned a more passionate following than Ample Hills, the Prospect Heights creamery started by screenwriter Brian Smith and his wife, Jackie Cuscuna. Their Gowanus branch churns with families and ice-cream aficionados, who pack the second-floor terrace and attend ice-cream-making classes. Favorite flavors are Mexican Hot Chocolate and Salted Crack Caramel.
Quick Facts
Known For:
- The dark chocolate--based It Came from Gowanus
- Rooftop terrace
- Windows into the production kitchen
