Fodor's Expert Review The Icehouse

A historic 1909 icehouse near the rail bridge on the south end of Downtown is the setting for this restaurant serving steaks and seafood. The high-ceiling brick structure is accented with lots of old wood, historic photos of the icehouse in its working days, local cowboys and beautifully groomed prize bulls. If a memorable steak is what you're after, the prime Angus cuts are prepared to perfection by chef and co-owner Bill Ratliff.