Fodor's Expert Review Tupelo Grille
$$$
Whitefish
Dinner
In homage to the South, Louisiana native chef-owner Pat Carloss cooks up excellent dishes such as Low Country shrimp and grits, braised short ribs, Tupelo gumbo, and the tenderest bison filet you'll ever eat. Carloss rotates his well-chosen art collection in the dining room and further enlivens the atmosphere with piped-in New Orleans jazz, Dixieland, or zydeco music.
Quick Facts
Known For:
- One of the best restaurants in NW Montana
- Thoughtfully prepared Southern cuisine
- Busy in peak season, so make a reservation
Restaurant Details:
Rate Includes: No lunch, Credit cards accepted