Fodor's Expert Review Summit Mountain Steakhouse

The slightly off-the-beaten-track drive to this steak house southwest of East Glacier is well worth it. The small dining room has large windows with mountain views that are shared by an outdoor patio with additional seating. Two good starters are the roasted tomato bruschetta and the flatbread. They'll set you up nicely for the excellent handmade burgers and grilled steaks or the signature slow-roasted pork tenderloin in smoked Burgundy-huckleberry sauce. Cocktails, reasonably priced steak-friendly wines, and several craft beers complement the cuisine. The mountain huckleberry is Montana's prized wild fruit; here, it's used in a marvelous cheesecake.