Fodor's Expert Review Charleston
$$$$
Baltimore
American
Fodor's Choice
Chef-owner Cindy Wolf's cuisine has a South Carolina Low Country accent with French roots—and the results are unparalleled. Inside the glowingly lit dining room, classics like she-crab soup and shrimp and grits complement more elegant fare, such as a lobster bisque spiced with curry or wild salmon with avocado.
Quick Facts
Known For:
- Decadent desserts
- Excellent service
- The city's most elegant dining room
Restaurant Details:
Rate Includes: Closed Sun., Reservations essential, Jacket and tie
