Fodor's Expert Review Noble Kitchen and Bar

This inviting bistro at the Brunswick Hotel serves creative dishes like fingerling potato and frisée salad, mushroom galette, braised lamb shoulder, or seared diver scallops. For dessert, give the foie gras ice cream a try! There's a selection of well-crafted cocktails, too, as well as live music one evening a week. Sit inside or out on the patio beside the large gas fireplace.