Fodor's Expert Review Alaia

The menus at Turtle Bay Resort’s signature restaurant—a casual but chic open-air space overlooking Turtle Bay and the Seven Mile Miracle—showcase Hawaiian comfort food with a modern, upscale twist, including braised kalbi short ribs, roast chicken with macadamia nut mole, and Salanova lettuce. About 95% of the fresh produce, from lettuce, tomatoes, and breadfruit to apple bananas and kitchen herbs, comes from the 100-acre organic farm across the road and is grown in partnership with longtime local farmers.