Fodor's Expert Review Onlywood Pizzeria
$$
Old Town
Dinner
Pizzas are the star of the show at this bustling trattoria a short walk from the Duval fray. The kitchen churns out a variety of Neopolitan pies from its 2-ton wood-fired oven made of bricks and stones from Mt. Vesuvius. Pastas run the gamut from gnocchi to buccatini done cacio e pepe (cheese and pepper) style. Antipasti and salads round out the lengthy menu.
Quick Facts
Known For:
- Brick-oven pizza
- Another location near the harbor
- Burrata salad