Fodor's Expert Review Paramount Grill

This tiny, fine-dining restaurant may have single-handedly changed the perception of Gainesville from a college town fueled by pizza, chicken wings, and pitchers of beer to an up-and-coming culinary destination with imaginative dishes created using fresh Florida produce. The ever-changing menu might include such items as an organic beet salad, grilled salmon over sweet potato and Cotija cheese enchiladas, or pan-roasted Angus fillet over chive-mashed Yukon Golds.