Fodor's Expert Review Emma Jean's Holland Burger Cafe

The short-order cook and his grill are literally center stage in this tiny, family-owned, Route 66 restaurant that has changed little since it opened in 1947. Pick a barstool, and settle in for big portions of traditional diner food—although the peach cobbler, Brian burger, and fried chicken keep locals lining up at the door, anyone wanting a glimpse of 20th-century Americana can get their kicks here, too.