Fodor's Expert Review Diavola Pizzeria & Salumeria
$$
Geyserville
Italian
A dining area with hardwood floors, a pressed-tin ceiling, and exposed-brick walls provides a fitting setting for the rustic cuisine at this Geyserville mainstay. Chef Dino Bugica studied with artisanal cooks in Italy before opening this restaurant specializing in wood-fired pizzas and house-cured meats, with a few salads and meaty main courses rounding out the menu.
Quick Facts
Known For:
- Talented chef
- Prime rib sandwich for lunch, chicken under a brick for dinner
- Outdoor patio
Restaurant Details:
Rate Includes: Reservations not accepted