Fodor's Expert Review Kinka Izakaya
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Yonge-Dundas Square Area
Japanese
When Kinka Izakaya opened in 2009, it quickly defined the Japanese izakaya-style dining experience (drinks and small plates) in the minds of Torontonians; it’s lively, complete with an open kitchen and ultra-friendly staff. The Truffle Carbonara Udon with mushrooms, onions, soft-boiled egg, and truffle oil reaches new heights.
Quick Facts
Known For:
- Japanese beer and cocktails
- Snack-size Japanese tapas
- Bustling atmosphere
