Fodor's Expert Review Burricos

This Mexican grill might seem out of place in Volcán, but it’s a favorite among locals with its authentic street tacos piled high with battered fish, chorizo, and chicken. Rice, beans, slaw, and salsas come with main entrées, or you can opt for lunch classics like hamburgers or panini. The Michoacán-born Chef Jamie Ortega delivers traditional Mexican dishes of sopa de tortilla, enchiladas, mole, and chiles rellenos. Start with a sweet mango margarita and end with tasty tres leches. The colorful wooden tables and walls displaying ponchos and sombreros might make you forget where you’re traveling.