Fodor's Expert Review La Biznaga

The food at this courtyard café is traditional—except a few touches here and there that make it seem you've stumbled on some unknown cuisine. There's the standard beef smothered with mole, for example, but this version adds the pungent flavor of goat cheese. And the ice cream for dessert comes in tantalizing flavors, such as mezcal. A retractable screen above the courtyard makes this a great retreat even on a rainy day. The cocktails here are good, too—it's a great place to sample mezcals.