Fodor's Expert Review El Entrevero
$$$
Coyoacán
Argentine
Although a Uruguayan owns this fashionable eatery on Coyoacán's lively Jardín Centenario, the menu will be familiar to fans of Argentine cuisine: the superb provoleta (grilled provolone cheese with oregano), for example, and the stellar steaks. Uruguay's Italian heritage appears on the menu as well, with good pizzas and gnocchi with a creamy gorgonzola sauce.
Quick Facts
Known For:
- Prodigiously aged steaks
- Clericot (a classic Argentine drink of red wine, sugar, lemon juice, and soda water)
- Dulce de leche imported from Uruguay
Restaurant Details:
Rate Includes: Credit cards accepted
