Fodor's Expert Review Lolita Café

In a relaxing garden filled with retro decor, waiters in mesh trucker hats and black T-shirts deliver remarkable urban Mexican cuisine with a dash of Grandma’s secret recipes. Under the shade of a mango tree, start with the trio of salsas infused with orange and chipotle, served with a basket of freshly fried tortilla chips. Local breakfast favorites are the French toast and Costa Azul (baked eggs with a Dijon cream sauce). Or go straight to the lunch menu, featuring the pork shoulder sandwich, jicama mango salad with citrus cream dressing, and a cheese-and-vegetable stuffed poblano sandwich. All pastries are crafted in-house, including the sinfully divine churros, served with sweet milk.