Fodor's Expert Review Pizzeria Cahuita
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Cahuita
Pizza
Pastas and meat entrées are on the menu, but the real draw here is the 30 varieties of thin-crust pizza whipped up and served with style by a gregarious Italian family from Ravenna. The Cuatro Quesos (four cheeses) with mozzarella, Gorgonzola, Parmesan, and fontina is the most popular. These folks do a brisk carry-out business, too. Note that prices do skew higher here than for a comparable "family pizza night" back home.
Quick Facts
Cahuita, Limón 70403, Costa Rica
2755–0179
Known For:
- Handmade ravioli
- Friendly service
- Takeout
Restaurant Details:
Rate Includes: Closed Thurs.