Fodor's Expert Review Hotel La Venta de Goyo

A favorite with anglers and hunters, this cheery inn across from the confluence of the Urbión and Najerilla Rivers has spartan wood-trimmed bedrooms with red-checked bedspreads and an excellent restaurant specializing in caparrones (kidney bean stew) and game dishes made from venison, wild boar, partridge, woodcock, and the like. The hotel has various lodging and meal options, and friendly staff can advise on area hikes.