Fodor's Expert Review La Pepona

A serious contender on the Seville tapas scene, this bar, opposite Calle Cuna and just around the corner from Metropol Parasol, has a sleek modern interior that's welcoming and cozy. Tapas focus on innovative recipes, all made with fresh, locally produced ingredients. Highlights on the 20-tapa menu include sardinas marinadas sobre pan de sésamo (marinated sardines on sesame bread) and cuello de cabrito con couscous de hierbabuena y yogur (tender kid goat with mint and yogurt couscous). Wash your tapas (€3.20–€6) down with wine from the lengthy list, all available by the glass.