Fodor's Expert Review Ratskeller
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Bremen
German
This cavernous cellar with vaulted ceilings is said to be Germany's oldest and most renowned town-hall restaurant—it's been here for 600 years. Its walls are lined with wine casks, and there are small alcoves with sliding wooden doors, once shut tight by merchants as they closed their deals.
Quick Facts
Known For:
- Extensive fresh seafood options
- Seemannslabskaus (corned beef hash with beets)
- Open-face sandwiches