Lyon and the Alps Restaurants
We’ve compiled the best of the best in Lyon and the Alps - browse our top choices for Restaurants during your stay.
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1. Le Bouillon
$$ | |Set back near the river in Annecy's picturesque old town, this casual, laid-back restaurant is a place the locals would rather keep to themselves. From the first amuse-bouche to dessert, diners can't wait to taste what's next from a cuisine anchored in French technique and enhanced with plenty of far-flung influences. Prices are gentle for this quality of food and its a favorite in town, so be sure to reserve.
9 rue de la Gare, Annecy, Auvergne-Rhône-Alpes, 74000, France04–50–77–31–02Known For
- Great-value French cuisine
- Charming atmosphere
- Reservations usually necessary
Restaurant Details
Rate Includes: Closed Sun. and Mon. -
2. Café des Fédérations
$$ | Presqu'île |For 80 years this sawdust-strewn café with homey red-check tablecloths has reigned as one of the city's leading bouchons, and although its glory days are long past, it's still a good bet for an authentic experience. For a taste of classic Lyon gastronomy in a historic setting, the deftly prepared local classics like boudin noir, boudin blanc (white-meat sausage), or andouillettes (veal and pork tripe sausage) are hard to beat.
8 rue du Major-Martin, Lyon, Auvergne-Rhône-Alpes, 69001, France04–78–28–26–00Known For
- Well-priced prix-fixe lunch menu
- Authentic atmosphere
- Great for families
Restaurant Details
Rate Includes: Closed late Dec.–Jan. No dinner Sun. -
3. La Famille
$$ | La Croix Rousse |As the name would suggest, family photographs adorn the walls of this low-key bistro high on the Croix Rousse hillside. The simple cuisine tends toward traditional recipes and authentic Lyon fare made with organic and local ingredients. From the poulet fermier (free-range chicken) to the grilled trout, the daily chalkboard announces the market specialties that chef Gilles Mozziconacci has managed to cobble together on his early-morning market tour through Les Halles de Lyon. In summer, opt for a table on the terrace.
18 rue Duviard, Lyon, Auvergne-Rhône-Alpes, 69004, France04–72–98–83–90Known For
- Quality ingredients
- Excellent-value fixed-price menus at lunch and dinner
- Family-friendly atmosphere
Restaurant Details
Rate Includes: Closed Sun. and Mon., Reservations essential -
Recommended Fodor’s Video
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Recommended Fodor’s Video
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