Fodor's Expert Review The Seaside Boarding House

Perched on a bluff overlooking sandy Burton Beach, this airy restaurant in a hamlet at the western end of Chesil Beach specializes in freshly caught seafood and locally raised meat and produce. The small but focused menu includes dishes like grilled West Bay lobster with garlic butter and samphire or skate wing with lemon, oregano, and brown shrimp. The restaurant is in a Victorian villa remodeled to evoke a chic 1920s feel, and the tables outside on the terrace have fabulous views across Lyme Bay. Bar food is served when the restaurant is closed. There are also eight light-filled bedrooms with views upstairs.