Fodor's Expert Review Bora Bar
$$
Lošinj
Mediterranean
Creative Italian dishes like tuna carpaccio with celery root and truffles are what you'll find at this friendly restaurant in Rovenska Bay. The dynamic owners—part Croatian, part expat—bring a joie de vivre and an eclectic style to the place that attracts curious foodies to their tables. Great attention is paid to the homemade pasta and local herbs, which are picked nearby and masterly infused in dishes by the Italian chef-owner.
Quick Facts
Known For:
- Homemade pasta
- Truffle-infused dishes
- Homemade limoncello
Restaurant Details:
Rate Includes: Closed Oct.–Apr.