Fodor's Expert Review The Bistro

Dine on a rib eye with smashed potatoes or a broiled lobster tail while overlooking gleaming rows of yachts moored in the Boat Harbour Marina at Abaco Beach Resort. For fresh seafood, the seared snapper and lobster ravioli are particularly good. For dessert, try the calorie-drenched guava duff or bread pudding. For lunch, the menu offers a lighter side, with an array of soups, salads, appetizers, and burgers.