Fodor's Expert Review Leelawadee
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Chiang Rai
Thai
The name of this attractive open-sided restaurant signifies the strongly perfumed frangipani trees that frame its riverside setting. The gargantuan menu embraces Chinese, Thai, and Japanese cuisine, but the specialty is northern Thai food, including fresh fish from the Kok and Mae Kong rivers.
Quick Facts
Known For:
- Frog legs and jellyfish for adventurous eaters
- Its prime location
- Big crowds
