Fodor's Expert Review Fat Fuku
$$$$
East Coast Park, Katong, and Joo Chait
Asian Fusion
Fodor's Choice
Food writer and host Annette Tan brings Peranakan cuisine to life at this breezy, loft-like, home-dining experience through dishes made with her mother’s recipes and stories of her own experiences. Expect a modern take on classics, like Tan’s divine crispy mee siam (rice vermicelli married with piquant spices and pan-fried to a crisp), which is truly photo-worthy. The price is per head for an eight- to ten-course meal.
Quick Facts
Known For:
- Private dining
- Modern Peranakan food
- Unique local experience
Restaurant Details:
Rate Includes: By appointment only
