Fodor's Expert Review Rosella Fusion
$
Luang Prabang
Lunch
This humble restaurant under a tent awning overlooking the Nam Khan River doesn't really churn out fusion food so much as superb Lao and Western dishes without overlapping influences. Chef Dith also makes frozen margaritas and mojitos that rival any in town, as well as iced tea with rosella, the restaurant's namesake and an edible species of the hibiscus plant.
Quick Facts
Known For:
- Mok pa steamed fish
- Green curry
- Crunchy bruschettas