The Southern Atlantic Coast Restaurants
We’ve compiled the best of the best in The Southern Atlantic Coast - browse our top choices for Restaurants during your stay.
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9 Recommendations
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1. Le 116
$ | |Small but buzzy, this cash-only salad-and-crepe bar offers great-value healthy snacks and small meals, including DIY salads, quiches, and panini. It attracts local office workers, foreign residents, and tourists for its healthy food, excellent Italian espresso, and fresh juices and smoothies. Take a form and pen and design your own salad, picking the size, base, ingredients, and dressing to suit. It's often packed by midday, but service is fast.
116, av. des Forces Armées Royales, Agadir, Souss-Massa, 80000, Morocco0528-82–03–12Known For
- Fast service
- Salads in three sizes
- Lots of vegetarian options
Restaurant Details
Rate Includes: Closed Sun. and during Ramadan -
2. Boulangerie Pâtisserie Tafarnout
$ | |A good stop in the center of town, this popular bakery serves a wide range of breads, cakes, and traditional Moroccan pastries for breakfast, lunch, or a light snack. Highlights include buttery croissants, indulgent cakes, savory panini, and sandwiches. Enjoy them on the street-side terrace of the attached café and watch the world go by.
Av. Hassan II, Agadir, Souss-Massa, Morocco0528-84–44–50Known For
- Delicious French pastries
- Good, fast service
- Excellent coffee
Restaurant Details
Rate Includes: No dinner -
3. Gelateria Dolce Freddo
$ | |Come here for the best coffee and the best ice cream in town; its location on the main square is also great for people-watching. Pick a shady seat on the inside of the terrace under a parasol to avoid the passing street hawkers.
Pl. Moulay Hassan, Essaouira, Marrakesh-Safi, Morocco0663-57–19–28Known For
- Homemade gelato
- Varieties of coffee drinks
- Cash required for payment
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4. Pâtisserie Driss
$ | |This local institution off the main square dates back to 1929. Prices are very reasonable, so you can start your day with great coffee and breakfasts; you can also take your pick from the French and Moroccan pastries baked fresh every day. Take away some cakes and coffee in the late afternoon and eat them at one of the cafés on the square—it's what the locals do.
9, rue el Hajjali, Essaouira, Marrakesh-Safi, Morocco0524-47–27–93Known For
- Cheap eats with local flavor
- Generously sized pastries
- Cash required for payment
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5. Platinium
$ | Quartier des Dunes |A few blocks east of the beach is one of the city's best cafés, where excellent salads, pasta, pizza, and meat and fish dishes are served all day. Breakfasts come in European or Moroccan style. During Ramadan, the ftour (the meal to break the fast) is particularly good value. Otherwise, just come by for a nous-nous (half milk, half coffee) and watch the world go by.
Av. Lalla Amina, Essaouira, Marrakesh-Safi, 44100, Morocco0524-78–50–91Known For
- Cash required for payment
- Large selection of pizzas
- Modern, airy space with shaded outdoor terrace
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Recommended Fodor’s Video
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6. Restaurant Marrakech
$ | |Haute cuisine it isn't, but the tagines here are fresh and cheap and appreciated by many locals. The cool, fresh-squeezed juices make this a nice spot to catch your breath and get out of the sun.
Tafraoute, Souss-Massa, Morocco0663-22–92–50Known For
- Popular with locals as well as tourists
- Cleanliness and simplicity
- Credit cards not accepted
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7. Riad Le Lieu Restaurant
$ | |Popular among the guests of local riads and hotels, Riad Le Lieu is a beacon in the dining scene of Tiznit. In a part of the former palace next door, chef Jihad prepares a range of Moroccan specialties, which are served on the patio and terraces; the rabbit and camel tagines are always great choices. The riad also runs a B&B, with simple rooms priced from 220 DH, so don't be surprised to see guests making their way to the shared bathroom.
273, Impasse Issaoui, Tiznit, Souss-Massa, Morocco0528-60–00–19Known For
- Kind, attentive staff
- Credit cards not accepted
- Pretty, vine-covered patio
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8. Triskala
$ | |Near the ramparts, this vegetarian restaurant creates a cozy atmosphere, with quirky design and simple, tasty, seasonal food such as the falafel platter, sardine ball tagine, and stuffed eggplant. The chocolate gâteau is pretty amazing, too.
58 bis, rue Touahen, Essaouira, Marrakesh-Safi, Morocco0524-47–63–71Known For
- Chocolate gâteau
- Intimate corners and secret mezzanine areas for dining
- Cash required for payment
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9. Vague Bleue
$ | |One of Essaouira's best-kept secrets, this little hole-in-the-wall restaurant never fails to impress. Manager Brahim offers freshly prepared Italian mains (fish, chicken, and pasta), all served with a trio of salads and two juices to start. The ray with caper butter sauce is especially incredible. The place is tiny, so if you can't get in at first, come back later.
2, rue Sidi Ali Ben Abdullah, Essaouira, Marrakesh-Safi, Morocco0611-28–37–91Known For
- Small and hard to find (but worth it)
- Simple, good-value food
- Cash required for payment
Restaurant Details
Rate Includes: Closed Fri.
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Recommended Fodor’s Video
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